Cognac Summit

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Ingredients :

  • 4 cl of Cognac VSOP
  • 4 fine small strips of ginger
  • 1 green lemon peel
  • 6 cl from lemonade
  • 4 to 6 ice cubes

Place green lemon peel and four fine small strips of ginger in the glass.

Pour 4 cl of Cognac VSOP.

Crush slightly by means of a pestle.
Fill the glass half with ice.
Add 6 cl of lemonade (and a peel of cucumber). Stir for 5 seconds with the and of spoon