- 4 cl of Cognac VSOP
- 4 fine small strips of ginger
- 1 green lemon peel
- 6 cl from lemonade
- 4 to 6 ice cubes
Place green lemon peel and four fine small strips of ginger in the glass.
Pour 4 cl of Cognac VSOP.
Crush slightly by means of a pestle.
Fill the glass half with ice.
Add 6 cl of lemonade (and a peel of cucumber). Stir for 5 seconds with the and of spoon